Science In Sport Whey Protein Reviews
About Whey Protein
Science in Sport Whey Protein was created to support “lean muscle growth and maintenance”.
Nutritional data depends on flavor, of which there are three: “Chocolate”, “Vanilla” and “Strawberry”.
In the case of “Chocolate” flavor, one 30g serving provides 22g of protein, which derives from a blend of whey isolate and whey concentrate. It also delivers 390 calories, 7.7g of fat and 5.9g of carbohydrates (which includes 2.9g of sugar and 3.1g of fiber).
SiS Whey Protein is suitable for vegetarians and is free from gluten, wheat and nuts.
As with every Science in Sport supplement, the company’s Whey Protein has been third-party tested and is certified free from banned substances.